Armenian Gata

$4.00

  • Traditional Armenian pastry made by hand

  • Rich, buttery layers with a soft, flaky texture

  • Made with simple, all-natural ingredients

  • Prepared fresh every Sunday in Washington

Our Armenian Gata is a cherished pastry rooted in heritage — soft, buttery, and filled with comfort in every bite. Each piece is handcrafted from scratch using organic flour, sweet cream butter, and cultured yogurt, baked in small batches for a perfectly tender and flaky texture.

This elegant pastry pairs beautifully with coffee or tea, making it ideal for holidays, gatherings, or a cozy treat at home. Whether you’re sharing or savoring solo, our handmade Gata brings a taste of Armenian tradition to your table.

Pricing & Portions: $4 each
Preparation: Orders accepted all week and freshly baked every Sunday.

Ingredients:
Organic unbleached flour (organic hard red wheat flour, organic malted barley flour), unsalted sweet cream butter (cream (milk)), pure cane sugar, organic plain yogurt (organic pasteurized milk (organic nonfat milk, organic cream), organic sweet cream buttermilk, live active cultures), egg.

Contains: Wheat, Milk, Eggs

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